Banoffee Pie (Vegan, Gluten-Free, Paleo)
I have fond memories of making a version of this dessert with my Mum when I was a kid. Traditionally Banoffee Pie is made with a digestive biscuit base, a condensed [...]
dessert
Devilishly Decadent Vegan Dessert Challenge Winners!
The results are in!!! As anyone who came out to enjoy the desserts knows, the desserts were all incredible and each restaurant had put a lot of thought and passion into [...]
Whistler’s Devilishly Decadent Vegan Dessert Challenge – Week 1
Wow, what a week it’s been! We’re now into week 2 of the Devilishly Decadent Vegan Dessert Challenge and it’s been SO much fun so far. The desserts have been [...]
Devilishly Decadent Vegan Dessert Challenge, Nov 1st – 14th
Enjoy delicious vegan desserts sold at participating Whistler restaurants from November 1st – 14th, and vote for the winning chefs in 3 categories: ‘Most Decadent’ [...]
Solfeggio – Food that resonates.
Our prayers have been answered. Our dreams have come true. Everybody, get ready to do your happy dance! For a little gem has opened in the Sea to Sky. Pemberton has been [...]
Raw Thai Feast, June 19th, 2012
We couldn’t tell you enough how thrilled we all were to have another sell-out raw food dinner evening! Sarah and Priscilla did an oustanding job with the food yet [...]
Whistler’s ‘First Supper’ Raw Food Dinner
On March 20th, 2012 ‘The First Supper’ raw food dinner was held at Burnt Stew Cafe in Whistler. The event was a huge success and lots of fun! We would like to [...]
September Potluck – Great food, good times!
If you hadn’t heard of a plant-based diet before, you could be forgiven for thinking a meal might consist of lettuce leaves and spinach. But when 20 or so people got [...]
June Potluck
Because everybody loves food and everybody loves to meet awesome people we organise a monthly potluck. If you’re new to plant-based meals or a lifelong pro, [...]
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